Origin
Japan (Wazuka, Kyoto)
Type
Japanese Matcha Single origin Single cultivar (Asahi)
Style
Stone-milled First harvest Carefully selected variety
Use
Water Thick tea (Koicha)
Matcha Asahi
30g
€44,90
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Matcha Asahi
€44,90
Asahi — "morning sun" — makes up less than 1% of Japan's total tea production. Grown on very few farms in Uji. The cultivar of choice for formal tea ceremony. Kenta Hosoi - fifth-generation farmer. His family has been growing tea in Wazuka since the late 19th century.
[High grade] matcha
Our high grade matcha comes from [a small network of farmers in Uji] a region known for its long-standing tea tradition. We don’t source broadly — each tea is chosen intentionally for its balance, clarity and character.
The line focuses on single cultivar matcha, offering a more distinct and transparent expression of flavour. A focused selection that [feels clean, consistent and true to its origin] made for both everyday drinking and slower, more considered moments.
