Hojicha (roasted green tea)
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Hojicha is Japanese green tea transformed by roasting into something deeper, warmer and naturally mellow. Our Kyoto hojicha powder has a rich toasted aroma with notes of roasted nuts, caramel and cocoa, with very little bitterness. Smooth, comforting and easy to use — perfect for hojicha lattes, desserts and baking.
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Translation missing: en.green_room.pdp.learn_more: Hojicha: what it is, how it tastes and how to make itMatcha latte recipe: hot, iced and with the right matcha
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Origin
Japan (Kyoto)
Type
Roasted green tea
Use
Milk Cooking Baking